Fourth of July Recipes
EDIBLE FOURTH OF JULY PRETZEL SPARKLERS
Aren’t these cute and would be so easy and cheap to make to take to a party! They could double as not only as an edible treat but as table decor!
Fourth of July Pretzel Sparklers How-To:
To make two dozen, place 4 ounces chopped semisweet chocolate in a heatproof bowl set over a pan of simmering water. Stir occasionally until melted; remove from heat. Using a pastry brush, coat the upper third of each pretzel rod in chocolate. Cover with sprinkles; stand pretzels upright in a glass. Place in the refrigerator until firm, about 5 minutes.
This recipe courtesy of Martha Stewart