Red White & Blue Stuffed Strawberries
Here is another great recipe idea for the Fourth of July! It’s easy and such a great snack idea!
You will need:
20-25 fresh strawberries
20-25 fresh blueberries
80z. cream cheese
4 T. confectioners sugar
1 t. vanilla
1. Wash and dry strawberries and blueberries. Set blueberries aside. Using a small paring knife, cut the bottom off of each berry so that they stand up on a plate or tray. Using a melon baller, scoop out the top and stem of the strawberry.
2. In a mixer beat together cream cheese, sugar and vanilla until light and fluffy. Place this mixture in a ziploc bag and snip off a tiny corner of one bag to make an opening like a pastry bag. Alternatively, use a pastry bag if you have one available.
3. Gently squeeze the cream cheese mixture into each berry and top it with a fresh blueberry. Serve.
